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Tickets for Edinburgh: Scottish Cooking Class + Dinner

Edinburgh (United Kingdom) 0,0 (0 opinions)

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Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner
Edinburgh: Scottish Cooking Class + Dinner

Tickets and prices

Regular

115€

Useful information:

  • Cooking class
  • 4-course dinner

The full address will be sent to you once you book the event. It will be in the 'Before you go' section on your voucher.

Host name: Nell Nelson

Host phone number: +447796298163

Address: 1/3 Scotland Street, Edinburgh, EH3 6PP

Directions: Walk five minutes towards the sea from the St. Andrew Square tram stop

  • Please contact the host by phone call or WhatsApp to confirm and/or ask any questions about the event
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

Free Cancelation

Cook traditional Scottish soup and make all-butter shortbread to take home

Join local host Nell in her 200-year-old home in Edinburgh's Georgian New Town for a traditional Scottish cooking class and dinner.

Begin with an introduction to Scottish cooking while tasting homemade cheese oatcakes with rhubarb and ginger gin liqueur.

Learn to cook Cullen Skink, a traditional Scottish soup made with smoked haddock, leeks, potato, and cream. Prepare your own all-butter Scottish shortbread to take home.

Relax in the sitting room with a plate of haggis, meat or vegetarian, served with mashed potatoes and turnip. Taste a dram of whisky while the host recites Robert Burns' poem, Ode to a Haggis, as a tribute to the national dish.

Supplier: Tiqets International B.V.

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Edinburgh: Scottish Cooking Class + Dinner

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115€

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