Cocido Madrileño at Taberna La Bola
Madrid (Spain) 4,0 (4 opinions)
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Tickets and prices
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Useful information:
Including:
- Lunch at Taberna La Bola (see "Additional Info" for menu details)
Not included:
- Admission to the Thyssen Bornemisza Museum (can be bought on-site at an extra cost)
The estimated duration of the experience at La Bola is two hours.
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Savor Madrid's iconic cultural dining experience in an antique restaurant
Enjoy a timeless taste of tradition with a lunch menu at Taberna La Bola restaurant in central Madrid. Virtually unchanged for over a century, this vintage restaurant is a living museum of culinary culture, whose most famous 'artwork' – the Cocido Madrileño stew – has been filling bellies and warming souls since 1870!
This charcoal-roasted, clay pot stew with slow-cooked meat and chickpeas is so emblematic it even has its own portrait at Thyssen-Bornemisza de Madrid. If you're looking for a unique, atmospheric and authentic dining experience in Madrid that's steeped in history and culture, look no further than Taberna La Bola.
Supplier: Verdasco del Hoyo Hermanos SL
Meeting point:
C/ Bola 5
Location:
Madrid (Spain)
Opinions and Reviews
4,0
4 opinions
Sofía 5/5
Diego 3/5
Marta 4/5
Javier 4/5
Cocido Madrileño at Taberna La Bola
from
38,50€
Temporarily unavailable here.
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No management fees